Cedar Manor Hotel & Restaurant

Ambleside Road,
Windermere,
Lake District,
Cumbria,
LA23 1AX

The Cedar Manor Hotel & Restaurant is located on the outskirts of Windermere in the heart of the Lake District.

Built in 1854 as a private country retreat, the hotel now provides comfortable accommodation for those wishing to relax and enjoy the breathtaking scenery, wonderful walks and wealth of leisure facilities Windermere and the Lake District National Park have to offer.

Set in mature walled gardens dominated by the 200 year-old cedar tree, the hotel feels peaceful and secluded, yet is just a short stroll away from the shores of Lake Windermere and the centre of Windermere village.

The Cedar Manor Hotel in Windermere offers wonderful accommodation. It has eleven individually designed ensuite rooms, each with their own character and unique features, such as the separate sitting room and luxurious spa bath of Orrest Head Suite , the stunning views of Lake Windermere and the Langdale Pikes from the windows of Langdale , and the romantic four-poster bed of Crinkle Crags . There's even a converted Coach House with its own separate entrance so you can come and go as you please. Take a look at the accommodation in more detail using the links above - there's a style to suit everyone. All rooms are ensuite, complemented by Gilchrist and Soames toiletries, and have TV, direct-dial phone, Wi-Fi internet access, tea and coffee making facilities, and hairdrier. Please note: the hotel is non-smoking.

The Cedar Manor offers a Seasonal A la Carte and Table d'Hote Menu.

The Cedar Manor Hotel & Restaurant in Windermere
Eleven elegant ensuite rooms • Suite with king-size bed and spa bath • Flat screen TVs and DVD players (executive rooms) • Ground floor bedrooms • Comfortable lounge and bar •
AA Rosette Restaurant • Mature private gardens and cedar tree • Lake and mountain views • Safe private parking • Laundry facilities • Free Wi-Fi internet access throughout the hotel • Cycle storage • Non-smoking

AA 2 Star Hotel (80%) • Best Loved Hotels of the World

The Hotel Lounge & Bar

The hotel lounge and bar has comfortable sofas and armchairs for you to relax, have a drink and enjoy the views of the garden.
There are plenty of books, as well as the daily papers, and the armchairs are very cosy, so if you want to, you can spend the whole day here!
If you do decide to venture further than the hotel and explore Windermere and the wonderful Lake District National Park, we have all the information you need to make the most of your time.
Our staff are always on hand should you require anything - we want to make sure your stay with us is as pleasant as possible.

We are very proud of our AA Rosette, awarded in September 2007. The A la Carte Menu, which changes seasonally and sources most of its ingredients locally, is open to hotel guests as well as non-residents.

Take a look at our restaurant sample menus below; everything we serve is made with the freshest of ingredients, using local produce wherever possible, complemented by a specially selected wine list.

Pre- and after-dinner drinks can be enjoyed in the lounge bar.

To book your table, please call 015394 43192

Sample Menu

Chicken Liver Parfait £5.50
with homemade pear jam and brioche

Fish Pie £5.95
a selection of fresh fish in a dill white wine cream sauce, finished with cream potatoes and fine green beans

Homemade Soup of the Day £3.95

Green Vegetable Linguine £5.45
bound in white wine cream sauce finished with parmesan shavings

Wood Pigeon Breast £5.25
served pink with red onion marmalade, sweet potato puree and a sarsaparilla jus

Calves Liver £14.25
pan fried and served pink with creamed potatoes, curly kale, beer batter onion rings and red wine jus

Monkfish £13.45
with oxtail, wild mushrooms, baby onions, baby braised gem lettuce and celeriac puree

Goosenagh Duck Breast £14.95
pan fried and glazed in honey with a vanilla fondant potato, roast parsnips, shallots confit, baby spinach and a port wine jus

Beef Fillet £18.95
8oz fillet cooked to your liking, with sautéed potatoes, wild mushrooms, braised red cabbage and a shallot truffle and Madeira jus

Smoked Cumberland Twice Baked Souffle £11.95
with caramelised granny smith apples, pak choi, parsnip puree and sweet cider syrup

Chocolate and Almond Brownie £5.25
with cointreau poached clementine and nutmeg crème brulee

Plum Pithivier £5.25
with star anise white chocolate sauce and plum sorbet

Praline Parfait £5.25
an iced dessert served with liquorice crème anglaise and a twille wafer

Stem Ginger and Date Pudding £5.25
with a Crabbies butterscotch and brandy apple & apricot ice cream

Cheese Platter £6.95
a selection of local cheeses with grapes, celery and crackers

Coffee with Cream & Petit Fours £2.95

Our menu is made up of locally sourced ingredients and produce

Table d'Hote £27.95 for your choice of 3 courses, appetisers and coffee. A £2.95 supplement is payable for the Beef Fillet

+44 [0] 15394 45970

- info@cedarmanor.co.uk